CREMER implements protein growth strategy with strategic partner Food Harbour Hamburg
In a strategy workshop with the Food Harbor Hamburg team, the nutrition professionals from CREMER identified joint growth potential. The workshop also included a baking session with the special flours from Viridi Foods.
CREMER was founded in 1946 by Peter Cremer and is a successful global company for trade, logistics and industry, now in its third generation of family ownership. With more than 2,400 employees and over 60 companies and holdings, CREMER is active worldwide. The company is headquartered in Hamburg. For several years, CREMER has been increasingly involved in the field of healthy and sustainable food and launched a growth strategy in the plant protein segment. CREMER has invested in manufacturing capabilities for contract manufacturing of plant-based foods in North America, Europe and Asia and has extensive know-how to support customers with individual manufacturing requirements in this area.
More info at: https://www.cremer.de
About Food Harbour Hamburg (FHH)
Food Harbour Hamburg (FHH) is a full-service food accelerator. The Harbour offers a comprehensive, modular service portfolio to both established food & beverage producers and emerging food start-ups, from the definition of the product and brand concept to recipe development, initial small-scale production and multi-channel marketing. The main advantages of this offer are: the significant acceleration of the in-house innovation process, the flexible and cost-efficient use of external resources, and the networking and creative exchange with other food and beverage pioneers. As part of the Foodboom Campus at Billstraße 114 in Rothenburgsort, all partners benefit from the existing infrastructure with approximately 65 employees and a creative and inspiring work environment with passionate foodies. As a core element of the upcoming Food Cluster Hamburg, which aims to expand the food industry in the Hamburg metropolitan region, the Food Harbour is supported by the Hamburg Ministry of Economics and Innovation. The Food Accelerator is organized by the Food Harbour Hamburg Betriebsgesellschaft mbH, whose shareholders are the food content producer Foodboom, the raw materials supplier Bösch Boden Spies, the food innovation agency Red Rabbit and the Start-Up Accelerator program manager Stefanie Ostendorf.
More info at: www.foodharbour.de
Peter Cremer Holding GmbH & Co. KG
Nils Rupp, Head of Strategy and Corporate Development, CREMER Sustainable Nutrition
+49 175 6409776
Food Harbour Hamburg Betriebsgesellschaft mbH
Jochen Matzer, Co-Founder und Geschäftsführer
+49 171 3311488